Monday, April 13, 2009

Food frenzy

I guess my number #2 love, 2nd only to Jared, is coming out: FOOD!

Here's a deliciously nutritious recipe for... could it be.... icecream? I'm going to make it soon and let you know just how it stands up against the real thing.
BROWN SUGAR ICECREAM

ingredients
1 cup (195g) cooked short grain brown rice1 cup (245g) reduced fat plain yogurt1 cup (240 ml) non-fat, skim milk1/2 cup (100g) brown sugar2 tablespoons golden flax meal1 teaspoon lemon zest1 teaspoon vanilla extract1 teaspoon cinnamon
Instructions
Blend all ingredients in a blender or food processor until the rice begins to break apart. Pour into an air-tight, freezable container.
Freeze for 3-4 hours or until firm.

4 comments:

Tanilee said...

Oh my heck you are totally inspiring me to start my food blog! Actually I've started the blog, just haven't posted any recipes there yet. And I have tons that I want to post. And I really want to know how your ice cream turns out. Don't forge to post about that! You rock hard core!

confidentcharm said...

You are my favorite person ever! Will you make this ice cream for me?

Bethy said...

wow!
Found your blog through Kim's and I must say I am loving the healthy recipes. Especially the hummus.
Hope all is well with you and your hubby.

Miller Family said...

I found you on Kims page. ;) How fun to see you! :) Loved seeing your wedding pictures and such! :) You looked beautimous! :) So how did the ice cream turn out?